Caramel-Glazed Apple Bread

another breadMade the bread tonight. Turned out wonderfully! Absolutely delicious and the glaze was a perfect addition of flavors! My glaze ended up needing a bunch of milk, but once it was the right consistancy it worked perfectly! Loved everything about it. Made muffins with the leftover batter. Those cooked a lot faster, and was able to enjoy those a lot sooner! I am particularly excited about the caramel glaze. Now this is worth putting on a pound or two!:)

For more details please visit the source link mentioned below.
This image is meant to be a source of inspiration. No copyright infringement intended. I do not own images posted on this page.

Source :